05 Jul Gluten-free beer from Witkop teff grains

For celiac patients and others on gluten-free diets, it seems like gluten is everywhere — cakes, cookies and breads. It’s even in most beers. But now, one team reports in the Journal of Agricultural and Food Chemistry that beers made with Witkop teff grains may be a good alternative to traditionally brewed barley beers….

Source: Gluten-free beer from Witkop teff grains